Stables Manager John Buehl checks out his cigar inventory
As he prepares for Tuesday night, February 12.
(MyBay City Photo by O. J. Cunningham)

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Stables Offers an Evening of Food, Cigars, Cocktails, Raffles & Door Prizes

February 12th Will Be First "Tuesday Premier Cigar Dinner Night"

January 27, 2008
By: O. J. Cunningham

Everyone's welcome at the Stables on Tuesday night beginning February 12 at 6:00pm.

Bar Manager John Buehl has a special night planned for the cigar aficionado in the tri-cities.


The Tuesday night package includes a triple course dinner, triple cigars, triple spirits and desert. The event begins at 6:00 pm and the price is only $75 per person.

Cigar buff Jay Gjoneim will give educate attendees as to the fine art of pairing cigars. Makers Mark Bourbon and the fine cuisine of Chef Michael Sheskey will also be featured.

Menu includes a 10 ounce New York Strip with morel mushrooms & roasted onion demi-glaze. Amber glazed bacon-wrapped scallops with wilted spinach in a meyer vinaigrette. Bleu Brie cheese chocolate with dried fruit and nuts. Dessert cheese & Chocolate plate.

Cigars include: Sancho Panza Extra Fuerte Cordoba, Punch Gram Puro Ranchero and Hoya De Moterrey la Travicion.

The Stables Martini & Cigar Bar is located at 804 E. Midland Street in Bay City.

Call for reservations: (989) 891-0100. Space is Limited.